718293 UE Berufsrelevante Arbeitstechniken in der Mikrobiologie
winter semester 2020/2021 | Last update: 15.03.2021 | Place course on memo listMira Mutschlechner, Bakk. MSc Mira Mutschlechner, Bakk. MSc
Nadine Präg, MSc PhD Nadine Präg, MSc PhD, +43 512 507 51352
Theresa Magdalena Rzehak, MSc Theresa Magdalena Rzehak, MSc, +43 512 507 51353
The students learn microbiological culture techniques and basic analytical methods. Additionally, they learn how to perform and plan experiments on their own.
Preparation of growth media, influence of cultivation conditions (temperature, pH, osmolarity, UV-radiation, heavy metals) on the growth of microorganisms, influence of zinc on growth and sporulation of Aspergillus niger, quality control of dairy products, determination of lysozyme content in egg-white, molecular characterization of unknown microorganisms
Cultivation of microorganisms, cell counts, photometry, microscopy (Thomakammer), gravimetric determination of biomass, PCR
Continuous assessment (oral contributions, written protocol and final examination)
Course instruction (OLAT)
The registration for all groups is made by group 0, the final cessation will take place at the general preliminary meeting on 05.10.2020 at 17:00 in the lecture hall B.
- Faculty of Biology
- Faculty of Teacher Education
- SDG 3 - Good health and well-being: Ensure healthy lives and promote well-being for all at all ages.
- SDG 4 - Quality education: Ensure inclusive and equitable quality education and promote lifelong learning opportunities for all.
- SDG 6 - Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.
- SDG 12 - Responsible consumption and production: Ensure sustainable consumption and production patterns.
- SDG 14 - Life below water: Conserve and sustainably use the oceans, seas and marine resources for sustainable development.
- SDG 15 - Life on land: Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss.
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Group 0
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| Illmer P., Mutschlechner M., Präg N., Rzehak T. | ||||
| Date | Time | Location | ||
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Mon 2020-10-05
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17.00 - 17.30 | HS B (Technik) HS B (Technik) | Barrier-free | Vorbesprechung und Gruppeneinteilung (für alle Gruppen) |
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Group 1
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| Illmer P., Mutschlechner M., Präg N., Rzehak T. | ||||
| Date | Time | Location | ||
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Wed 2020-10-14
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Thu 2020-10-15
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Mon 2020-10-19
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Tue 2020-10-20
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Wed 2020-10-21
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Thu 2020-10-22
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Fri 2020-10-23
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Group 2
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| Illmer P., Mutschlechner M., Präg N., Rzehak T. | ||||
| Date | Time | Location | ||
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Tue 2020-10-27
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Wed 2020-10-28
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Thu 2020-10-29
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Tue 2020-11-03
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Wed 2020-11-04
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Thu 2020-11-05
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |
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Fri 2020-11-06
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08.30 - 18.00 | Labor Biologie 0/406 Labor Biologie 0/406 | Barrier-free | |