Courses



Compulsory Module 11: Nutrition - Health II (7 ECTS-Credits; 5 h)
Prerequisites for registration: successful completion of Compulsory Module 2
Learning Outcome: Graduates - substantiate and evaluate principles of nutritional therapy in a scientific way; - evaluate selected eating programmes in a scientific way; - plan menus, prepare dishes, evaluate them for different target groups and different diets, substantiate their effects based on theory and possibly suggest optimizations.
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913034
Prevention and Dietetics (VO / 2h / 3 ECTS-AP)
Michael Zechmann
Details of this course
ML
913035
Advanced Cooking (UE / 3h / 4 ECTS-AP)
Peter Mitterer
Details of this course
ML
913135
Advanced Cooking (UE / 3h / 4 ECTS-AP)
Peter Mitterer
Details of this course
ML
913235
Advanced Cooking (UE / 3h / 4 ECTS-AP)
Peter Mitterer
Details of this course

Notes:
  • There may still be changes in the courses offered as well as room allocation and course dates.
  • The course descriptions found in the English version of the course catalogue are for informational purposes only. Authoritative information can be found in the "Vorlesungsverzeichnis" (German version of the course catalogue).