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Compulsory Module 5: Nutritional Communication II (5 ECTS-Credits; 3 h)
Prerequisites for registration: none
Learning Outcome: Graduates of this module
- describe and evaluate concepts for changing behaviour based on current research findings.
- outline and assess evaluation measures of health and nutrition projects and their results.
- critically deal with teaching materials in a scientifically sound way and evaluate school books based on scientific and subject-didactically relevant aspects.
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OLAT ML
920079
PS Health and Nutrition Consulting (PS / 1h / 2 ECTS-AP) E
Birgit Wild
Details of this course
OLAT ML
920093
PS Subject Didactics (PS / 2h / 3 ECTS-AP) E
Theres Rathmanner
Details of this course

Notes:
  • There may still be changes in the courses offered as well as room allocation and course dates.
  • The course descriptions found in the English version of the course catalogue are for informational purposes only. Authoritative information can be found in the "Vorlesungsverzeichnis" (German version of the course catalogue).